Dr. Carolyn Nadeau, “Attending to Bodily Sustenance and Concepts of Taste in Francisco Martinez Montino’s 1611 Royal Cookbook”

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April 26, 2019 @ 3:30 pm - 5:00 pm

This is the keynote address for the 2019 GEMSS Symposium.

Click here (https://europe.wisc.edu/event/gemss-graduate-research-symposium-early-modern-bodies/) for more details and here (https://europe.wisc.edu/wp content/uploads/sites/759/2019/04/Schedule-for-GEMSS2019-Symposium-v4.docx) for a schedule of events.

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