This exhibition explores the world-famous cookbook Science in the Kitchen and the Art of Eating Well (La scienza in cucina e l’arte di mangiar bene) published by Pellegrino Artusi in 1891. More than a cookbook, this book …
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The Twilight of Angela Merkel: Implications for Germany and Europe
Following her party’s disappointing results in a series of regional elections, German Chancellor Angela Merkel announced in the fall of last year that she would step down as leader of the Christian-Democratic Union, a position …
ES & CREECA Presented K-12 Teacher Workshop on “The End of Democracy? Eastern Europe 30 Years after the Fall of the Berlin Wall”
By Bridget McMahon When the Berlin Wall fell, many people were optimistic for the democratization of Eastern Europe. Thirty years later, we are seeing a rise in nationalism and populism in these areas, along with …
Wolfgang Munchau & Steve Paulson, “The Hard Realities of Mass Migration”
Last November the Center for German and European Studies hosted a conference entitled “WARS’ END? THE LEGACY OF MIGRATION AND DISPLACEMENT, EUROPE 1918-2018.” The keynote speaker of the event was Wolfgang Muncahu. Linked here is an …